Nutrition, comfort and end of lifeQuestion 375 of 1700

A resident has a significant vision problem. How can you help the resident with the meal tray?

  1. Cut all the food into small pieces, then leave the tray and go
  2. Feed the resident every bite so that no food is spilled
  3. Use the clock method to say where each food is on the plate
  4. Remove the plate cover and leave the tray on the table
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Correct answer: Use the clock method to say where each food is on the plate

The clock method tells the resident where each food is, such as peas at 3 o'clock.

Source: Nursing Assistant (Reuter), 6.2: Nutrition and Fluid Needs

Practice nutrition, comfort and end of life

Questions last reviewed: 18 October 2026